PRICE LIST
CHUCK – $5.00/LB Cross Rib Roast | Cross Rib Steak | Top Blade Steak | Top Blade Roast | Stew | Cube Steak | Mock Tender Steak | Mock Tender Roast | Boneless Chuck Steak | Boneless Chuck Roast | Chuck eye Steak
ROUND – $5.00/LB Top Round Steak | Top Round Roast | Bottom Round Roast | Bottom Round Steak | Eye Round Roast | Eye Round Steak | Stir Fry || $5.00/LB Sirloin Tip Steak | Sirloin Tip Roast | Breakfast Steak
MIDDLE (pricing varies) – $15.25 (Select) Ribeye Steak || $12.00/LB (Choice) NY Strip Steak || $5.50/LB Top Sirloin Steak || $19.50/LB Fillet Mignon Steak || $10.25/LB T-Bone Steak || $10.25/LB Porterhouse Steak
BEEF RIBS – $8.00/LB Short Ribs | Korean Style || $4.00/LB Back Ribs || $5.00/LB Country Style Ribs
GROUND – $4.50/LB Chuck (80%) | Sirloin (90%) | Round (93%) || $10.25/LB Steak Burger || $5.00/LB Patties
POULTRY – $2.00/LB Whole Chicken || $3.75/LB Boneless Chicken Breast || $1.25/LB Leg Quarters || $4.50/LB Wings
PORK – $2.50/LB Shoulder Steak || Shoulder Roast || Boneless Pork Chops || Assorted Pork Chops || BI Pork Chops || Asst. Pork Chops | Roast
PORK RIBS – $6.25/LB Baby back Ribs || $4.00/LB Spare Ribs
$5.75/LB Carne Asada – Chuck/Round || $11.50/LB – Carne Asada – Flap Meat
$3.50/LB Pollo Asada – Leg Meat || $3.75/LB Pollo Asada – Breast Meat
$4.00/LB Dinner Sausage – Brats, Jalapeño, Jalapeño Cheddar, Fresh Hotlink, Hot Italian, Mild Italian
$6.50/LB Breakfast Sausage - Hot or Mild || $4.50/LB Chorizo (Hot or Mild)
$6.50/LB Hot Links
OFFAL – $3.00/LB Tripe || $5.75/LB HC Tripe || $9.00/LB Oxtails || $2.00/LB Marrow Bones || $2.00/LB Beef Feet
OTHER – Call for Price – Tongue | Beef Intestines | Pork Feet | Pork Neckbones
$3.39/LB Colby Jack | Longhorn
$.99/LB 89LB Minimum – Game Processing
#1 Basic Special - $89.00
#2 Value Special - $119.00
#3 Stock-Up Special - $149.00
#4 Freezer Special - $155.00
#5 Family Special - $205.00
#6 Grande Special - $255.00
Click here for the full list of meats in each special.
More Information
The Butcher Shop & Deli
Gateway Community College
Central City Campus
1245 E. Buckeye Road
Phoenix, Arizona 85034
Phone: (602) 238–4374
Hours
Fall and Spring
Monday – Thursday: 8 a.m. to 3 p.m.
Friday: Pickup orders only
Summer
Monday – Thursday: 8 a.m. to 3 p.m.
Friday: Closed
Closed for lunch from 11 a.m. to 12 p.m. daily
Closed during Spring Break week, Winter Break week and college observed holidays
Special
Package specials are available. Please inquire about additional items and services for your special events.
Services provided by students of GateWay Central City Campus under instructor supervision.